That Sugar Film

When filmmaker Debra Chasnoff faces stage-4 cancer, she turns her lens on herself and the disease. What emerges is a portrait of her extended LGBTQ...

Intermittent fasting, autophagy, "metabolic switch": ten years after their first successful documentary on fasting, Sylvie Gilman and Thierry de...

Who are the people behind the international anti-Covid-vaccine movement and why are they doing it? This journey inside the astonishing world of the...

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden,...

Everyone knows Nutella. In France, the brand accounts for more than half of the chocolate spread market and ranks among the country's best-selling...

ME/CFS is a devastating disease that affects around 300,000 people in Germany alone. There has been little help for sufferers to date. Many doctors...

Rummaging for Pasts is an experimental juxtaposition of two cinematic documents: the video diary of an international archaeological excavation and a...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity...

An explosion in one of the largest chemical plants in Europe, the Petrochemical complex in Tarragona, triggers the labour struggle of a group of...

Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a...

Danna, a young college student, and Yael, a woman with an intellectual disability, are forced to face the difficulties that arise in their love...